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Lunch Banquet Menu
Appetizers (Pick One)
Asparagus with Prosciutto
Seared Ahi Tuna
Jumbo Shrimp Cocktail (Additional $3.00 Per Person)
Grilled Calamari
Salad
Mixed Green Salad
Entree (Pick Three)
Chicken Picatta Julienne of Lemon Confit
Wild Salmon Potato Horseradish Crust, Lentils and Onion Buerre Blanc
London Broil Sliced Top Sirloin with Bordelaise Sauce
Lunch Rib Eye-Delmonico Steak Full Flavored USDA Prime
Orecchiette Pasta Mini Ear Shaped Pasta with Goat Cheese and Sun-Dried Tomatoes
Potatoes (Pick One)
Whipped Potatoes
Baked Potato
Potatoes Croquette
Dessert (Pick One)
Flourless Chocolate Cake Honey-Cocoa Ice Cream
New York Cheesecake Fruit Compote
Apple Tart Vanilla Ice Cream
Lemon Parfait Fresh Berries and Whipped Cream
$39.95 per person
(all prices are subject
to change)
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